Looking for a fun and festive Easter treat that will delight both kids and adults? Look no further than these adorable Easter Bunny Mini Bundt Cakes! These easy little cakes are the perfect addition to any Easter celebration. Whether you’re hosting a brunch, an Easter egg hunt, or simply looking for a fun baking project to do with your family, these mini bundt cakes are sure to be a hit. In this blog post, I’ll show you how to make these delightful treats step-by-step, so you can bring a little extra cheer to your Easter festivities. So grab your apron and let’s get baking!
Ingredients:
-Bundt Cakes (you can either make your own or purchase mini bundts from the store.)
-If you are making your own bundt cakes, I recommend using your favorite cake recipe and this pan to get the perfect mini bundt cake.
-Green icing. (Can purchase a tube at the store or make your own.)
–Grass piping tip
-Peep Bunnies
-Toothpicks
-M&M Chocolate Eggs, Jellybeans, or another Easter candy
Instructions:
-First, bake or purchase mini bundt cakes. Allow them to cool completely before proceeding to the next steps.
-Using green icing and a grass piping tip, create icing grass on top of each of the bundt cakes.
-Insert one end of a toothpick into the Peep bunny and the other end into the bundt cake so the bunny is standing upright.
-Add a few egg candies around the bunny.
-Serve and enjoy!
Are you hosting a fun Easter party or brunch? Do you like marshmallow peeps? Definitely try this fun and easy bunny bundt recipe out for your Easter gatherings this year.
