Today we are making apple pie pops. These are fun treats for your thanksgiving dinner that cut down on messy dessert dishes you have to do at the end of the meal. They are easy, fun, and only require three ingredients! Plus the kids will love them.
What you’ll need:
-Apple pie filling
-A cookie cutter
-First roll out two pie crusts and use a cookie cutter to cut out your pop shape.
-Then lay half of the pie crust cutouts on a parchment paper lined baking sheet.
-Add a spoonful or two of apple pie filling in the center of each cutout.
-Place a treat stick in the center of the filling and cover it with an additional crust cut out.
-Use a fork to press together the two pieces of crust and brush with melted butter.
-Bake at 425 for 25 minutes.